Job Information
Executive Sous Chef
MSC Cruises
Geneve, Switzerland
Geneve, Switzerland
Overview
Job Type:
Full-time
Contract Duration:
Job Category:
Culinary
Job Role:
Executive Sous Chef
Requirements
Minimum Education:
Professional Degree
Degree Title:
Minimum Experience:
3 Year
Work Permit:
Job Status
Job Status:
Sourcing
Start Publishing:
2024-04-11
Stop Publishing:
2024-05-31
Description
We are looking for experienced EXECUTIVE SOUS CHEF
In line with Company guidelines, the Sous Chef ensures high standards of food production and presentation, including portion and quality control.
To apply : https://www.careers.msccruises.com
Apply Now
