Italian Specialty Chef **Silversea

Searching for Italian Specialty Chef for Silversea Cruises            a 6 stars Luxury Cruise Line!

You will be responsible for a quality Italian outlet at sea, seating up to 70 guests each evening and managing a small team, to ensure that every meal meets the highest standards. All meals are produced from scratch, including all pasta and breads.

Suitable candidates will have: 

→ Standard European cooking background and 

→ 7 years cooking experience 

→ At least 1 year Sous Chef experience in 5-star operation 

→ At least 2 years Sous Chef experience in luxury restaurant / hotel or cruise ship 

→ Strong Italian Cuisine experience 

→ Knowledge of U.S.P.H / HACCP standards and procedures. 

Interested in applying for this position? 

Please sign up to https://silversea.vcrew.com/

"V Ships Leisure/ V Hospitality is the agent and recruiting on behalf of Silversea Cruises!"