Asst. Restaurant Manager

Assistant Restaurant & Bar Manager
WIPS is looking for a dynamic Assistant Restaurant Manger & Bar Manager for a top 5 star hotel in the Maldives. The candidate must speak German and has at least 1 year of experience in a similar role.

What they are expecting from you:

 To assist the F&B Manager in the guidance of our Restaurant- and Bar-Team

 Focus on the restaurant & bar operation with an excellent service background, wine- and beverage -

knowledge and corresponding experience in this  field

 To train and develop the team and to maintain & increase the quality of standards and services

 To represent/substitute the F&B Manager whenever out of island

 To actively help in the organization and realization of all restaurant & bar related special events like cocktail & dinner functions, special theme evenings, private events, excursions etc.

 To be very service-minded and actively take care of all guest requests

 To help the F&B Manager in all administrative duties, project handling, staff planning, POS system

maintenance

 

What kind of person you should be

 

 An out-going, hands-on and dynamic professional with excellent communication skills

 A natural team player with passion for hospitality, providing a very personal and unique service to our guests

 You must have very good skills in English and German (in speaking and writing) and a third

language (preferably French or Italian) would be highly appreciated

What we can offer you

 Attractive salary in USD and monthly service charge

 Yearly return ticket for the annual leave

 Furnished double accommodation and all meals and reasonable beverages in the main restaurant

 30 days annual holiday and 1 day off per week

 Health insurance (paid by the company)

 Reasonable discounts for all further resort facilities (including free W-LAN)

  • Approximate Salary: EUR 30,001 - 50,000
  • Experience Level: 2 Years
  • Education Level: Professional Degree
  • Advertised: 2017-11-14
  • Closing Date: 2017-11-26
  • Job ID: 240
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